Clinical Dietitian

St. Bernard Hospital and Health Care Center is committed to participate as an active partner in the well-being of the community we serve. Since our first brick was laid in 1904 and since we received our first patient in 1905, St. Bernard Hospital and Health Care Center has been a continuously growing entity within the Chicago area of the Englewood neighborhood.

Description:

Assess the patients’ nutritional status for maintenance or intervention. Coordinates, plans, and counsels patients and their families in nutritional principals, food plans, and patterns of food selection that are tailored to the individual’s lifestyle. Develops patient educational material for distribution. Conducts meal rounds at meal time to assess acceptance of meals and to handle any problems with the meal service.

EOE
"A Tradition of Caring" since 1904.

Requirements:

Bachelor’s degree in Nutrition or related field.
Registered and Licensed Illinois Dietitian.
Minimum 2 year hospital dietitian experience.

Qualified candidates must be familiar with standard concepts, practices, and procedures within their field.

Email your resume to Employment@stbh.org.
You may also fax your resume to 773-962-0034, or send it via mail to:

Human Resources Department
St. Bernard Hospital
326 W. 64th Street
Chicago IL, 60621

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